Course Title: Call shots and cue sources for a television production
Part A: Course Overview
Program: C4197
Course Title: Call shots and cue sources for a television production
Portfolio: DSC
Nominal Hours: 50.0
Regardless of the mode of delivery, represent a guide to the relative teaching time and student effort required to successfully achieve a particular competency/module. This may include not only scheduled classes or workplace visits but also the amount of effort required to undertake, evaluate and complete all assessment requirements, including any non-classroom activities.Course Code |
Campus |
Career |
School |
Learning Mode |
Teaching Period(s) |
VART5663C |
City Campus |
TAFE |
345T Creative Media |
Face-to-Face |
Course Contact: Viv Weir
Course Contact Phone: +61 3 9925-8012
Course Contact Email: viv.weir@rmit.edu.au
Course Description
In this course students learn the skills and knowledge to assist the television producer/director for a live to air, live to tape or pre-recorded television production.
Pre-requisite Courses and Assumed Knowledge and Capabilities
None
National Competency Codes and Titles
National Element Code & Title: |
CUFBRD09A Call shots and cue sources for a television production |
Elements: |
1. Prepare for studio recording/operations |
2. Call shots and cue in sources during production |
|
3. Prepare script for post-production |
Learning Outcomes
Not applicable
Overview of Assessment
Students will complete two short multi-camera TV productions as well as analytical exercises.