Course Title: Control production in a section of a Textiles, Clothing and Footwear enterprise
Part A: Course Overview
Program: C3286 Certificate III in Laundry Operations
Course Title: Control production in a section of a Textiles, Clothing and Footwear enterprise
Portfolio: DSC Portfolio Office
Nominal Hours: 30
Regardless of the mode of delivery, represent a guide to the relative teaching time and student effort required to successfully achieve a particular competency/module. This may include not only scheduled classes or workplace visits but also the amount of effort required to undertake, evaluate and complete all assessment requirements, including any non-classroom activities.Terms
Course Code |
Campus |
Career |
School |
Learning Mode |
Teaching Period(s) |
MANU6063C |
Brunswick Campus |
TAFE |
350T Fashion & Textiles |
Workplace |
Term1 2012, Term2 2012, Term1 2013, Term1 2014, Term1 2015, Term2 2015 |
Course Contact: Peter Bonnell
Course Contact Phone: +61 3 99259171
Course Contact Email: peter.bonnell@rmit.edu.au
Course Description
In this course you will acquire the skills and knowledge to control operations within a section of a textiles, clothing and footwear (TCF) enterprise, to ensure production is efficient and meets established targets.
Pre-requisite Courses and Assumed Knowledge and Capabilities
None
National Competency Codes and Titles
National Element Code & Title: |
LMTGN3001B Control production in a section of a Textiles, Clothing and Footwear enterprise |
Elements: |
1 Identify requirements for efficient production 2 Monitor and assess production efficiency 3 Control production to achieve efficiency targets |
Learning Outcomes
By the end of the course you will be able to identify requirements for efficient production, monitor and assess production efficiency plus control production to achieve efficiency targets.
Overview of Assessment
Assessment will be in the form of observation and the ability to identify requirements for efficient production, monitor and assess production efficiency plus control production to achieve efficiency targets and by questioning for underpinning knowledge.