Course Title: Comply with infection prevention and control policies and procedures
Part A: Course Overview
Program: C5365 Diploma of Nursing
Course Title: Comply with infection prevention and control policies and procedures
Portfolio: SEH Portfolio Office
Nominal Hours: 25
Regardless of the mode of delivery, represent a guide to the relative teaching time and student effort required to successfully achieve a particular competency/module. This may include not only scheduled classes or workplace visits but also the amount of effort required to undertake, evaluate and complete all assessment requirements, including any non-classroom activities.Terms
Course Code |
Campus |
Career |
School |
Learning Mode |
Teaching Period(s) |
|
OHTH5930C |
City Campus |
TAFE |
174T School of VE Engineering, Health & Science |
Face-to-Face or Internet | Term1 2018, Term2 2018, Term1 2019, Term2 2019, Term1 2021 |
|
OHTH5942C |
Bundoora Campus |
TAFE |
174T School of VE Engineering, Health & Science |
Face-to-Face or Internet | Term1 2018, Term2 2018, Term1 2019, Term2 2019, Term1 2021 |
Course Contact: Rosemarie Russell
Course Contact Phone: +61 3 9925 7478
Course Contact Email: rosemarie.russell@rmit.edu.au
Course Description
This unit describes the skills and knowledge required to follow organisational infection prevention and control procedures, including implementing standard and transmission-based precautions and responding to infection risks.
This unit applies to individuals working in health and direct client care contexts.
This course includes a Work Integrated Learning experience in which your knowledge and skills will be applied and assessed in a real or simulated workplace context and where feedback from industry and/or community is integral to your experience.
This course includes clinical placement
Pre-requisite Courses and Assumed Knowledge and Capabilities
There are no pre-requisites for this unit of competency
National Competency Codes and Titles
|
National Element Code & Title: |
HLTINF001 Comply with infection prevention and control policies and procedures |
|
Elements: |
1. Follow standard and additional precautions for infection prevention and control 2. Identify infection hazards and assess risks 3. Follow procedures for managing risks associated with specific hazards |
Learning Outcomes
Overview of Assessment
Assessment will incorporate a variety of methods including written, oral, practical tasks and activities.
You will be asked to personally demonstrate to your teacher/assessor the practical skills gained during this course to the relevant industry standards. Assessment activities will occur throughout this course and feedback will be provided at regular intervals