Course Title: Introduction to Genetics and Microbiology

Part A: Course Overview

Course Title: Introduction to Genetics and Microbiology

Credit Points: 12.00

Terms

Course Code

Campus

Career

School

Learning Mode

Teaching Period(s)

ONPS2429

City Campus

Undergraduate

155T Vocational Health and Sciences

Face-to-Face

Sem 2 2012,
Sem 2 2013,
Sem 2 2014,
Sem 2 2015

ONPS2429

City Campus

Undergraduate

174T School of VE Engineering, Health & Science

Face-to-Face

Sem 2 2018,
Sem 2 2019,
Sem 2 2020,
Sem 2 2021

ONPS2429

City Campus

Undergraduate

535T Social Care and Health

Face-to-Face

Sem 2 2023,
Sem 2 2024

Course Coordinator: Tino D'Angelo

Course Coordinator Phone: +61 3 9925 4380

Course Coordinator Email: tino.dangelo@rmit.edu.au

Course Coordinator Location: 51.08.02

Course Coordinator Availability: appointments by email


Pre-requisite Courses and Assumed Knowledge and Capabilities

Assumed knowledge:
Students are expected to have completed the specified study of Biological Principles (BIOL2365).


Course Description

This course introduces you to the basic concepts of life at the cellular level and the principles  of inheritance. You will also learn the principles of microbiology and the practical skills utilised in a microbiology laboratory. It will provide you with the specialised knowledge and technical skills required for further learning in second year courses such as Microbiology, Applied Microbiology and Molecular Biology & Genetics.


Objectives/Learning Outcomes/Capability Development

This course contributes to the following Program Learning Outcomes for AD012P24 Associate Degree in Applied Science:

1. Knowledge Capability
Apply broad theoretical and technical knowledge of scientific theories, principles, concepts and practice in a wide range of situations, including new situations within the professional discipline.
2. Technical Capability
Apply technical skills and tools in range of scientific activities in a safe and responsible manner to achieve the desired outcome.


On completion of this course you should be able to:

  1. explain inheritance at the molecular, chromosomal and organism levels
  2. describe the outcomes of genetic variations such as mutations and other genetic abnormalities
  3. describe the principles of sterilization and disinfection methods
  4. culture bacteria using aseptic techniques
  5. identify microorganisms based on staining characteristics, colony morphology and growth requirements
  6. work safely in a microbiology laboratory and record & analyse results


Overview of Learning Activities

  • Face to face teaching: to gain underpinning knowledge about genetics and microbiology.
  • Laboratory sessions: to develop laboratory skills in bacterial culture & identification techniques and reinforce the concepts of heredity and cell structures


Overview of Learning Resources

You will use the current laboratory manual for each practical class. You will need to access learning management system on a weekly basis to prepare for theory and practical classes. You will also need to read sections of the recommended textbook and may be referred to other resources available in the Library, such as videos and the subject learning guide.
http://rmit.libguides.com/appliedscience

There are no prescribed text books for this course.
Recommended texts:

  • Microbiology An Introduction. Tortora, Funke & Case
  • Human Heredity Principles & Issues. Cummings


Overview of Assessment

Assessment Tasks

Early Assessment Task: Online Quiz
Weighting 5%
This assessment task supports CLOs 1,6

Assessment Task 2: Practical reports x 2
Weighting 15% each total 30%
This assessment task supports CLO 3, 4, 5 & 6

Assessment Task 3: Online Quizzes (two)
Weighting 35% total
This assessment task supports CLOs 1, 2, 3, 4, 5,6

Assessment 4: Online logbook and laboratory analysis
Weighting 30% 
This assessment supports CLOs 1, 2, 3, 5, 6